Cold Buffet
A Fan of Citrus Fruits with an Orange and Lemon Dressing
Poached Salmon with a Cucumber Garnish
Roast Honey and Mustard Glazed Ham
Cream Cheese and Chive Tarlets
Vegetable Terrince
Selection of English and Continental Salads
Minted New Potatoes
Chocolate Profiteroles
Coffee & Mints
Iced Melon Parisienne Cocktail with Mint Liquor
Roast Norfolk Turkey
Roast Topside of Beef with a Watercress Garnish
Stilton and Broccoli Quiche
Vegetable Terrine
Selection of English and Continental Salads
Minted New Potatoes
Raspberry Brulee Cheesecake
Coffee & Mints